00746nam a22002417a 4500 BD-DhSUL 20151021052245.0 151021s2006 uk ||||| |||| 001 0 eng d 052169180X BD-DhSUL BD-DhSUL 22 572 PRI Principles and techniques of biochemistry and molecular biology / Edited by Keith Wilson and John M Walker. 6th ed. Cambridge ; New York : Cambridge University Press, c2006. xvii, 783 p. : ill.; 23 cm. BDT. 450.00 Includes index. Microbiology Biochemistry -- Methodology. Wilson, Keith Walker, John M ddc SID-BK 588 588 0 0 ddc 0 1 NFIC SUBL-SID SUBL-SID Science Shelf (Chemistry) 09 Row 05 B 2015-10-21 Purchased 450.00 572 PRI 015236 2015-10-21 02 2015-10-21 SID-BK 0 0 ddc 0 0 NFIC SUBL-SID SUBL-SID Science Shelf (Chemistry) 09 Row 05 B 2015-10-21 Purchased 450.00 572 PRI 015241 2015-10-21 07 2015-10-21 SID-BK 0 0 ddc 0 0 NFIC SUBL-SID SUBL-SID Science Shelf (Chemistry) 09 Row 05 B 2015-10-21 Purchased 450.00 572 PRI 015243 2015-10-21 09 2015-10-21 SID-BK 0 0 ddc 0 0 NFIC SUBL-SID SUBL-SID Science Shelf (Chemistry) 09 Row 05 B 2015-10-21 Purchased 450.00 572 PRI 015237 2015-10-21 03 2015-10-21 SID-BK 0 0 ddc 0 0 NFIC SUBL-SID SUBL-SID Science Shelf (Chemistry) 09 Row 05 B 2015-10-21 Purchased 450.00 572 PRI 015238 2015-10-21 04 2015-10-21 SID-BK 0 0 ddc 0 0 NFIC SUBL-SID SUBL-SID Science Shelf (Chemistry) 09 Row 05 B 2015-10-21 Purchased 450.00 572 PRI 018068 2015-10-21 12 2015-10-21 SID-BK 0 0 ddc 0 0 NFIC SUBL-SID SUBL-SID Science Shelf (Chemistry) 09 Row 05 B 2015-10-21 Purchased 450.00 572 PRI 015239 2015-10-21 05 2015-10-21 SID-BK 0 0 ddc 0 0 NFIC SUBL-SID SUBL-SID Science Shelf (Chemistry) 09 Row 05 B 2015-10-21 Purchased 450.00 572 PRI 015244 2015-10-21 10 2015-10-21 SID-BK 0 0 ddc 0 0 NFIC SUBL-SID SUBL-SID Science Shelf (Chemistry) 09 Row 05 B 2015-10-21 Purchased 450.00 572 PRI 015240 2015-10-21 06 2015-10-21 SID-BK 0 0 ddc 0 0 NFIC SUBL-SID SUBL-SID Science Shelf (Chemistry) 09 Row 05 B 2015-10-21 Purchased 450.00 572 PRI 015242 2015-10-21 08 2015-10-21 SID-BK 0 0 ddc 0 1 NFIC SUBL-SID SUBL-SID Science Shelf 33 Row 04 A 2016-03-21 purchased 790.00 572 PRI 015235 2016-03-21 01 2016-03-21 SID-BK